Eddie Merlot's in Scottsdale 85255Restaurants/Food & Dining
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Restaurants/Food & Dining in Scottsdale, AZ 85255

Eddie Merlot's

23143 North Scottsdale Road

Scottsdale, AZ 85255

(480) 699-0480

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Eddie Merlot's Service List

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Product - Eddie Merlot's in Scottsdale, AZ Restaurants/Food & Dining

Children's Menu

  • Main

    • Prime Cheeseburger Sliders

      Two prime cheeseburger sliders on toasted slider buns served with a pickle spear

      $8.95
    • Chicken Fingers

      Three chicken fingers fried to a golden brown

      $8.95
    • Macaroni and Cheese

      Rich and creamy five cheese sauce tossed with pasta, and baked with a bread crumb cheese topping

      $6.95
    • 4 ounce Salmon Fillet

      Grilled Salmon served with a lemon wedge

      $10.95
    • 4 ounce Filet Mignon

      Grilled to desired temperature and topped with steak butter

      $16.95
    • Prime Cheeseburger

      8 ounce Prime Hamburger grilled to desired temperature and topped with choice of cheese and served with a pickle spear. Lettuce, tomato and onion available upon request

      $10.95

After Dinner Menu

  • Desserts

    • Key Lime Pie

      Classic preparation. Graham cracker crust, Key lime juice, lime zest, fresh whipped cream

      $8.95
    • Carrot Cake-The World's Best!

      Four layers of carrots, walnuts, pineapple, spices and cream cheese icing with a touch of caramel

      $9.95
    • Peanut Butter Cup

      Peanut butter filling, vanilla cookie crust topped with chocolate ganache served with a peanut tuille and caramel and chocolate sauce

      $8.95
    • Cheese Cake

      New York-style

      $9.95
    • Triple Chocolate Cake

      Chocolate, Chocolate, Chocolate! Four layer chocolate cake, chocolate butter cream icing, chocolate chips

      $9.95
    • Crème Brûlée

      Rich vanilla bean custard

      $6.95
    • Peach and Apple Crisp a la Mode

      Oatmeal-brown sugar topping, vanilla bean ice cream

      $9.95
    • Premium Ice Cream

      $6.95
    • Fresh Fruit Sorbet

      $6.95
  • Desserts for Two

    Prepared tableside

    • Vanilla Cognac Brownie

      Double layer chocolate fudge brownie accompanied with vanilla bean ice cream flamed with vanilla-infused cognac and topped with hot fudge, crème anglaise, pecans and raspberries

      $17.95
    • Bananas Foster

      Myers's Jamaican dark rum, banana liqueur, brown sugar, butter and bananas over vanilla bean ice cream

      $15.95
  • Cordials, Ports and Dessert Wines

    • Graham's 10 Year Tawny

      $10.00
    • Graham's 20 Year Tawny

      $20.00
    • Graham's 30 Year Tawny

      $30.00
    • Graham's 40 Year Tawny

      $40.00
    • Warre's, Otima, 10 Year Tawny

      $12.00
    • Penfold's Grandfather Tawny Port

      $15.00
    • Warre's Vintage

      $13.00
    • Beringer "Nightingale"

      $15.00
      $69.00
    • Inniskillin

      $24.00
      $129.00
    • Dolce

      $27.00
      $149.00
    • Grand Marnier Cordon Rouge

      $10.00
    • Grand Marnier Cuvee du Centenaire

      $28.00
    • Grand Marnier Cuvee 1880

      $38.00
    • Baltimore Rainwater Madeira

      $12.00
  • Coffee Drinks

    $10

    • Eddie Merlot's Coffee

      Godiva Dark Chocolate, Bailey's Irish Cream

    • Keoke Coffee

      Kahlua, Dark Crème de Cacao, Brandy

    • Café L'Orange

      Grand Marnier, Tuaca, Kahlua

    • Nuts and Berries

      Frangelico, Chambord and Cream

    • Nutty Irishman

      Bailey's Irish Cream and Frangelico

    • Café Merlot

      Frangelico and Kahlua

  • Scotch (2 oz.)

    • Glenmorangie 10 yr

      $16.00
    • Glenmorangie Lasanta 12 yr

      $16.00
    • Glenmorangie Quinta Ruban 12 yr

      $16.00
    • Cragganmore 12 yr

      $16.00
    • Dalwhinnie 15 yr

      $18.00
    • Glenlivet 18 yr

      $21.00
    • Macallan 18 yr

      $40.00
    • Lagavulin 16 yr

      $26.00
    • Balvenie 12 yr

      $16.00
    • Johnnie Walker Blue

      $54.00
    • Glenkinchie 10 yr

      $16.00
    • Laphroaig 10 yr

      $16.00
    • Oban 14 yr

      $22.00
    • Talisker 10 yr

      $18.00
  • Bourbon & Rye (2 oz.)

    • Baker's

      $13.00
    • Basil Hayden

      $15.00
    • Blanton's

      $16.00
    • Booker's

      $16.00
    • Knob Creek

      $12.00
    • Knob Creek Eddie Merlot's Single Barrel

      $13.00
    • Templeton Rye

      $12.00
    • Woodford Reserve

      $12.00
  • Cognac (1.5 oz.)

    • Hennessy VS

      $10.00
    • Hennessy VSOP

      $15.00
    • Hennessy XO

      $30.00
    • Hennessy Pardis

      $70.00
    • Courvoisier VSOP

      $12.00
    • Courvoisier XO

      $30.00
    • Remy Martin VSOP

      $22.00
    • Remy Martin Louis XIII

      Oz

      $189.00

Dinner Menu

  • Appetizers

    raw bar selections

    • Eddie's Smokin' Shrimp Cocktail**

      Fresh horseradish cocktail sauce

      $19.95
    • Oysters on the Half-Shell*

      ea Raw, on the Half-shell**

      $4.00

      ea Rockefeller-Style

      $5.00
    • Chilled Alaskan King Crab Legs**

      Split and served with cocktail and spicy mustard sauces

      1/2 Pound

      $26.95

      1 Pound

      $49.95
    • Beef Carpaccio*

      Raw filet mignon slices, capers, garlic aioli, balsamic glaze, watercress, olive oil

      $17.95
    • Baked Garlic Shrimp

      Eight jumbo shrimp, butter, garlic, white wine and seasoned bread crumbs

      $17.95
    • Filet Mignon Potstickers

      Hand-chopped filet, blended with Asian flavors in wonton wrappers, lightly browned

      $13.95
    • Sweet And Spicy Shrimp

      Tempura-battered shrimp with spicy Asian sauce

      $14.95
    • Sesame Calamari

      Sesame batter, trio of dipping sauces

      $14.95
    • Ahi Tuna Wontons*

      Marinated raw Ahi tuna, wonton "chips"

      $15.95
    • Spinach And Artichoke Dip

      Artichoke, spinach, garlic, cream cheese, pita chips

      $11.95
    • Crab Cakes

      Lump crabmeat, jalapeño creamed corn, julienned scallions

      $19.95
    • Barbeque Shrimp

      Bacon-wrapped, horseradish, Southern Comfort barbeque sauce

      $22.95
  • Salads

    House-made dressings freshly prepared using our chef's exclusive recipes** - Balsamic Vinaigrette, Blue Cheese, Ranch, Creamy Herb, Hot Bacon, Maple Apple Cider Vinaigrette, Lemon Basil Vinaigrette

    • Caesar

      Chopped romaine leaves and hearts, Parmesan cheese, croutons, creamy Caesar dressing

      $8.95
    • The Merlot Iceberg**

      Iceberg lettuce wedge, chopped eggs, bacon, tomato, red onion rings

      $9.95
    • Roasted Beet Salad**

      Cucumber, celery, goat cheese, avocado, oranges, lemon basil dressing

      $10.95
    • Spinach**

      Fresh spinach, eggs, red onion, candied bacon, strawberries, goat cheese, hot bacon dressing

      $9.95
    • Romaine "Waldorf"**

      Granny Smith apples, red grapes, Gorgonzola cheese, candied pecans, maple apple cider vinaigrette

      $9.95
    • Chopped**

      Crisp lettuce, prosciutto, Gruyère cheese, red onion, celery, tomatoes, artichoke hearts, seasoned almonds, creamy herb dressing

      $12.95
  • Soups

    Our soups are made from scratch with only the finest ingredients

    • French Onion Soup

      Simmered in rich broth with five types of onions, croutons, Gruyère and Parmesan cheeses

      $9.95
    • Lobster Bisque

      Rich and creamy, herbs, spices and sherry with lobster garnish

      $10.95
  • Usda Prime Beef

    Aged a minimum of 21 days, hand-selected and hand cut in-house. All steaks are hormone, antibiotic and steroid-free

    • Filet Mignon* **

      7 Oz

      $36.95

      10 Oz

      $44.95
    • Bone-in Filet Mignon* **

      16 Oz

      $65.95
    • Trio of Medallions*

      Three 4 oz. filet medallions Oscar-style, peppercorn, bacon gorgonzola

      $49.95
    • Prime New York Strip* **

      12 Oz

      $43.95

      16 Oz

      $52.95
    • Prime Ribeye Steak* **

      16 Oz

      $49.95

      Bourbon-Marinated

      $49.95
  • Lean And Healthier Cuts

    • Bison Filet Mignon* **

      6 oz. lean and nutrient dense; 195 cal. 36 g protein 4.5 fat

      $46.95
    • Bone-in Bison Ribeye* **

      18 oz. lean and nutrient dense; 585 cal. 117 g protein 13.5 fat

      $55.95
  • Platinum Cuts

    • Wylarah Filet Mignon* **

      MS 9+ The highest marble score available, Comparable to only the finest Kobe

      7 Oz

      $99.95

      5 Oz

      $72.95
    • Wagyu Bone-in New York Strip* **

      By Greg Norman Signature; Eddie Merlot's is the only restaurant concept worldwide serving this steak with the bone and the high marble score, truly unique

      20 oz. (MS 6-7)

      $89.95
    • Dry Aged Prime Tomahawk Ribeye* **

      Exceptional marbling with rich nutty flavors

      32 Oz

      $99.95
    • Elysian Fields Lamb* **

      Holistically raised and only available at the finest restaurants in the world Two double-bone chops

      $59.95
  • Chef's Creations

    Includes Caesar or Merlot Iceberg Salad

    • Vegetarian Gnocchi

      Pan-seared gnocchi, button mushrooms, sautéed fresh spinach, sweet corn beurre blanc

      $25.95
    • Triple Prime Meatloaf

      Red wine sauce, crispy onion straws, roasted garlic mashed potato

      $28.95
    • Meyer Lemon Chicken**

      Roasted half chicken, glazed with Meyer lemon sauce, sautéed green beans

      $29.95
    • Niman Ranch Frenched Pork Chops*

      Two 8 oz. grilled chops, Southern Comfort barbeque sauce, peaches, mashed sweet potato; Hormone and antibiotic-free

      $34.95
    • Braised Short Rib Stroganoff

      Braised short rib, red wine sauce, pappardelle pasta, rosemary mushroom cream

      $29.95
    • Steak Frites*

      8 oz. flat iron steak, red wine sauce, with fresh-cut fries

      $34.95
    • New Orleans Mixed Grill*

      4 oz. filet mignon, grilled shrimp, Andouille sausage, roasted garlic mashed potatoes

      $36.95
  • Seafood

    • Cedar-roasted Salmon*

      BBQ glaze, roasted garlic aioli, sautéed spinach, fingerling potatoes

      $29.95
    • Crab-stuffed Shrimp

      Parmesan-tabasco cream

      $33.95
    • Sesame Ahi Tuna*

      Sesame seed crust, wasabi, soy sauce, pickled ginger and seaweed salad

      $33.95
    • Blackened Sea Scallops*

      Raspberry sauce, blue cheese, honey, spiced pecans

      $37.95
    • Sea Bass* **

      Pan-roasted, julienne vegetables, maple vinaigrette, balsamic glaze

      $42.95
    • Lobster Tails**

      8-10 oz. cold water lobster tails

      One Tail

      $34.95

      Two Tails

      $64.95
    • Alaskan King Crab Legs

      Split for your convenience

      1/2 Pound

      $26.95

      Pound

      $49.95
  • Sauce It

    • Béarnaise**

      $3.00
    • Hollandaise**

      $3.00
    • Peppercorn

      $3.00
    • Red Wine Demi-Glace

      $3.00
  • Top It

    • Fried Egg* **

      $3.00
    • Bacon Gorgonzola Cheese

      $4.00
    • Caramelized Onions And Mushrooms

      $6.00
    • Oscar-Style**

      $12.00
    • Maxwell Style**

      $12.00
  • Surf It

    • Bacon-Wrapped BBQ Shrimp

      $6.00
    • Sautéed Crab Cake

      $10.00
    • Alaskan King Crab Legs**

      1/2 Pound

      $26.95
    • Coldwater Lobster Tail**

      8-10 Oz

      $34.95
  • Sides

    • Baked Potato**

      Sour cream, bacon, cheddar cheese

      $7.95
    • Eddie's Potatoes**

      Diced potato, jalapeño accent, cheese, au gratin

      $9.95
    • Creamed-Style Corn

      Fresh-cut, cream, butter

      $8.95
    • Sweet Potato Casserole

      Spiced pecan brown sugar topping

      $10.95
    • Cauliflower Gratin

      Mornay sauce, gratiné

      $10.95
    • Parmesan Truffle Fries

      Fresh-cut potatoes, truffle oil and shredded parmesan

      $9.95
    • Mashed Potatoes**

      Roasted Garlic

      With Lobster

      $18.95
    • Hash Browns**

      Shredded potato pie

      $10.95
    • Macaroni And Cheese

      $9.95

      With Lobster

      $19.95
    • Broccoli

      Steamed broccoli crowns

      $9.95
    • Creamed Spinach

      Spinach, bacon, cream

      $8.95
    • Sautéed Mushrooms

      Button mushrooms, shallots, garlic, sweet vermouth

      $9.95
    • Brussels Sprouts**

      Onion, Parmesan, bacon

      $10.95
    • Asparagus Spears**

      $9.95
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